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LAMB & MUTTON
Australia LAMB MINCE 85CL daging domba muda giling frozen 2kg (price/kg)
Australia LAMB MINCE 85CL daging domba muda giling frozen 2kg (price/kg)
Brand:
Wammco Australia (imported)
Product Code:
21042
PACKAGING:
VACUUM PLASTIC PACKED
Availability:
In Stock
Available Options
*
Price/kg, average weight:
--- Please Select ---
+/- 2 kilogram
Rp 195.000,-
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Description
HOW TO HANDLE FROZEN MEAT
Defrost slowly in the chiller / fridge over night. Leave it in its plastic pack.
Before grilling / cooking (depend on the size of the meat) take them out of the fridge till fully defrosted or reached room temperature.
Frozen meat to be fully defrosted should sit in the room temperature ;
Steak cuts, about 2 hours
Whole cut meat weight about 2-3 kg, need at least 4-5 hours
Whole cut meat weight about 4-5 kg, need at least 7-8 hours
Lamb carcass weight about 10-12 kg, need a good whole day
Defrosting with microwave is NOT recommended
How long can we keep frozen meat and still be edible? If constantly below -18 C, years! If it thaws and re-freezes, this will be compromised and molds will grow on it which are harmless although its not a good look.
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