Lamb leg boneless White Stripe Australia half cut apx 1.3kg (price/kg)

Brand: Whitestripe Australia (imported)
Product Code: 11231
Price is charged: per KILOGRAM
CONDITION: FROZEN
PACKAGING: CLING WRAPPED & VACUUM PLASTIC PACKED
CUSTOM SLICE AVAILABLE: PLEASE READ BELOW
Availability: In Stock

Available Options

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Rp 243.500,-
Utube video about this item https://youtu.be/jetrbhNZKKc

 
This cut is available for Custom slices with slicer machine cost Rp. 15,000/kg 
  • Available Monday-Saturday
  • We will slice it with a slicer machine right before we deliver to you, ensuring freshness.
  • After slicing the meat will be automatically defrosted, once you receive it recommend to cook it on that day or latest within 48 hours.
  • DO NOT REFREEZE! as it has been frozen before.
  • Sliced meat is for;ick stir-fry, yakiniku, teriyaki, shabu-shabu, hot-pot etc.
  • Packaging vacuumed pack 250 gr/pack (2 layers separate with plastic)

All of our beef comes from famous branded beef mostly imported from Australia, Brasil, Spain, USA and some others from local brands that use young live cattle imported from Australia, fattened and processed in Indonesia, produced and managed by Australia PMA companies WE DO NOT SELL NON-BRAND MEAT PRODUCT


HOW TO HANDLE FROZEN MEAT

  • Defrost slowly in the chiller / fridge over night. Leave it in its plastic pack.
  • Before grilling / cooking (depend on the size of the meat) take them out of the fridge till fully defrosted or having reached room temperature.
  • Average time needed for frozen meat to be fully defrosted should sit at room temperature ;
    • Beef steak cuts, about 2 hours
    • Whole cut meat weight 2-3 kg, need at least 4-5 hours
    • Whole cut meat weight 4-5 kg, need at least 7-8 hours
    • Lamb carcass weight 12-15 kg, need a good whole day
  • Defrosting with a microwave is NOT recommended
  • How long can we keep beef frozen and still be edible? If constantly below -18 C,  years! If it thaws and refreezes, this will be compromised and molds will grow on it which are harmless although it's not a good look.
  • DO NOT REFREEZE defrosted meat !