Sale Beef rib shortrib chuck 4ribs USDA choice Swift (black label) 1 slab shared pack apx 2.5kg, price/kg

Beef rib shortrib chuck 4ribs USDA choice Swift (black label) 1 slab shared pack apx 2.5kg, price/kg

Brand: US imported beef brand SWIFT / IBP
Product Code: 11957
PRICE IS CHARGED: PER KILOGRAM
CONDITION: FROZEN
PACKAGING: CLING WRAPPED & RE-VACUUM PLASTIC PACKED
UTUBE VIDEO: LINK BELOW
Availability: In Stock

Available Options

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Rp 225.000,- Rp 218.250,-


UTUBE VIDEO


All of our beef comes from famous branded beef mostly imported from Australia, some from New Zealand and the US and some others from local brands that use young live cattle imported from Australia, fattened and processed in Indonesia, produced and managed by Australia PMA companies WE DO NOT SELL ANY NON-BRAND MEAT PRODUCT


HOW TO HANDLE FROZEN MEAT

  • Defrost slowly in the chiller / fridge over night. Leave it in its plastic pack.
  • Before grilling / cooking (depend on the size of the meat) take them out of the fridge till fully defrosted or having reached room temperature.
  • Frozen meat to be fully defrosted should sit at room temperature ;
    • Beef steak cuts, about 2 hours
    • Whole cut meat weight about 2-3 kg, need at least 4-5 hours
    • Whole cut meat weight about 4-5 kg, need at least 7-8 hours
    • Lamb carcass weight about 10-12 kg, need a good whole day
  • Defrosting with microwave is NOT recommended
  • How long can we keep beef frozen and still be edible? If constantly below -18 C,  years! If it thaws and re-freezes, this will be compromised and molds will grow on it which are harmless although its not a good look.